Try this Crock Pot Pork Chop Meal recipe, or contribute your own.Suggest a better description
Place Chops in the bottom of the crock pot.
Put onion and garlic over the chops.
Pour undilluted soup ontiop and stir all ingredients together.
Wrap potatoes individually in foil and place on top.
Wrap all the mini cornes together in foil and place on the very top.
Cook on low for 10 hours.
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|Serving Size: 1 Serving (567g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 124 (28%)|
|Amt Per Serving||% DV|
|Total Fat 13.8g||18 %|
|Saturated Fat 4.9g||24 %|
|Monounsaturated Fat 5.5g|
|Polyunsanturated Fat 2.4g|
|Cholesterol 59mg||18 %|
|Sodium 452.3mg||16 %|
|Potassium 1300.3mg||34 %|
|Total Carbohydrate 54.1g||16 %|
|Dietary Fiber 8.1g||32 %|
|Sugars, other 46g|
|Protein 29.3g||42 %|
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Calories per serving: 445
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