Try this Crock Pot Roast recipe, or contribute your own.
Suggest a better descriptionPut roast in crock pot, cover with the dry mixes, pour water over all and cook on high 6 hours. Suggested roast size is 3-4 pounds.
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Serving Size: 1 Serving (1562g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4972 | ||
Calories from Fat: 4559 (92%) | ||
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Amt Per Serving | % DV | |
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Total Fat 506.6g | 675 % | |
Saturated Fat 79.1g | 395 % | |
Monounsaturated Fat 112.3g | ||
Polyunsanturated Fat 279.2g | ||
Cholesterol 325.2mg | 100 % | |
Sodium 52509.7mg | 1811 % | |
Potassium 2270mg | 60 % | |
Total Carbohydrate 86.9g | 26 % | |
Dietary Fiber 6.9g | 28 % | |
Sugars, other 80g | ||
Protein 39.3g | 56 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4972
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