Brown together first 4 ingredients. In a small bowl, combine all other ingredients. Add meat mix to crock pot and pour over liquid ingredients. Stir together. Cook on low for 8 to 10 hours.
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|Serving Size: 1 Serving (1802g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1659 (58%)|
|Amt Per Serving||% DV|
|Total Fat 184.4g||246 %|
|Saturated Fat 70.1g||351 %|
|Monounsaturated Fat 80.6g|
|Polyunsanturated Fat 5.6g|
|Cholesterol 644.1mg||198 %|
|Sodium 3289.1mg||113 %|
|Potassium 4261.1mg||112 %|
|Total Carbohydrate 130.1g||38 %|
|Dietary Fiber 9.2g||37 %|
|Sugars, other 120.9g|
|Protein 164.8g||235 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2852
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