Crock Pot Sweet Garlic Chicken
Spray slow cooker with non-stick cooking spray. Place chicken (frozen, thawed or fresh) inside slow cooker.
Mix together brown sugar, vinegar, lemon juice, garlic, soy sauce, and pepper together. Pour over chicken. Cook on low for 6-8 hours or high for 4 hours.
Take chicken pieces out of slow cooker (mine basically fell apart) and pour remaining sauce into saucepan. Place saucepan over high heat. Mix together corn starch and water, pour into saucepan, and mix well. Let sauce come to a boil and boil for 2-3 minutes, or until it starts to thicken and turns into a glaze.
Remove from heat and let sit for a minute or two (it will continue to thicken as it cools down). Sprinkle red pepper flakes on top if desired.
This can be served over rice or noodles, I also like it with a baked potato on the side (It's good on top of the potato too!)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (3640g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4043 | ||
Calories from Fat: 310 (8%) | ||
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Amt Per Serving | % DV | |
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Total Fat 34.5g | 46 % | |
Saturated Fat 9g | 45 % | |
Monounsaturated Fat 8.1g | ||
Polyunsanturated Fat 8g | ||
Cholesterol 1559mg | 480 % | |
Sodium 1853.8mg | 64 % | |
Potassium 9809.6mg | 258 % | |
Total Carbohydrate 262.8g | 77 % | |
Dietary Fiber 8.3g | 33 % | |
Sugars, other 254.4g | ||
Protein 635.2g | 907 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4043
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