Whisk all ingredients into crockpot and add chicken. Cook on low for 8 hours or high for 4.
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|Serving Size: 1 Serving (1259g)|
|Recipe Makes: Servings|
|Calories from Fat: 220 (14%)|
|Amt Per Serving||% DV|
|Total Fat 24.4g||33 %|
|Saturated Fat 4.8g||24 %|
|Monounsaturated Fat 12.2g|
|Polyunsanturated Fat 4g|
|Cholesterol 526.2mg||162 %|
|Sodium 11286.6mg||389 %|
|Potassium 3020mg||79 %|
|Total Carbohydrate 104.2g||31 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 103.5g|
|Protein 218.3g||312 %|
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Calories per serving: 1553
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