mix cheese, bread crumbs,parsley, and garlic over steaks
Sprinkle with salt and pepper. Put olive oil in frying pan and brown steaks on all sides. Put in crockpot. Add tomato sauce. Cook on low for 6 hours
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|Serving Size: 1 Serving (265g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 129 (38%)|
|Amt Per Serving||% DV|
|Total Fat 14.4g||19 %|
|Saturated Fat 6g||30 %|
|Monounsaturated Fat 5.7g|
|Polyunsanturated Fat 1g|
|Cholesterol 57.1mg||18 %|
|Sodium 970.5mg||33 %|
|Potassium 845.1mg||22 %|
|Total Carbohydrate 15.8g||5 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 13.5g|
|Protein 36.7g||52 %|
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Calories per serving: 343
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