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|Serving Size: 1 recipe (1910g)|
|Recipe Makes: 1|
|Calories from Fat: 852 (59%)|
|Amt Per Serving||% DV|
|Total Fat 94.6g||126 %|
|Saturated Fat 23.4g||117 %|
|Monounsaturated Fat 23.9g|
|Polyunsanturated Fat 29.8g|
|Cholesterol 101.9mg||31 %|
|Sodium 11473.3mg||396 %|
|Potassium 0mg||0 %|
|Total Carbohydrate 112.1g||33 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 112.1g|
|Protein 34.9g||50 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1441
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