Place onions in bottom of slow cooker; add chicken and mushrooms. In bowl, mix all other ingredients except croutons and add to slow cooker. Cook on low 6-8 hours, on high 3-4 hours, or on automatic 5 hours. Serve with croutons. Recipe by: The Unwatched Pot Posted to recipelu-digest Volume 01 Number 663 by Sewgoode@aol.com on Jan 31, 1998
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|Serving Size: 1 Serving (1082g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 19 (6%)|
|Amt Per Serving||% DV|
|Total Fat 2.1g||3 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 0mg||0 %|
|Sodium 4729.8mg||163 %|
|Potassium 3158.5mg||83 %|
|Total Carbohydrate 67.9g||20 %|
|Dietary Fiber 17.5g||70 %|
|Sugars, other 50.4g|
|Protein 14.7g||21 %|
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Calories per serving: 306
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