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Serving Size: 1 recipe (6938g) | ||
Recipe Makes: 1 | ||
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Calories: 13988 | ||
Calories from Fat: 7019 (50%) | ||
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Amt Per Serving | % DV | |
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Total Fat 779.9g | 1040 % | |
Saturated Fat 218.7g | 1094 % | |
Monounsaturated Fat 316g | ||
Polyunsanturated Fat 177g | ||
Cholesterol 3943.1mg | 1213 % | |
Sodium 4594.5mg | 158 % | |
Potassium 13944.6mg | 367 % | |
Total Carbohydrate 593.7g | 175 % | |
Dietary Fiber 99.8g | 399 % | |
Sugars, other 493.9g | ||
Protein 1109.5g | 1585 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 13988
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