Brown beef, drain fat & put in crockpot. Add rest of ingredients, except kidney beans. Cook on low 8-10 hours or on high for 5-6 hours. Stir occasionally. Add beans about 1 1/2 hours before you serve.
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|Serving Size: 1 Serving (9734g)|
|Recipe Makes: 1|
|Calories from Fat: 3250 (50%)|
|Amt Per Serving||% DV|
|Total Fat 361.2g||482 %|
|Saturated Fat 132.4g||662 %|
|Monounsaturated Fat 122g|
|Polyunsanturated Fat 16g|
|Cholesterol 1020.6mg||314 %|
|Sodium 41598.6mg||1434 %|
|Potassium 29992.2mg||789 %|
|Total Carbohydrate 537.4g||158 %|
|Dietary Fiber 153.8g||615 %|
|Sugars, other 383.6g|
|Protein 344.1g||492 %|
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Calories per serving: 6492
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