Add all ingredients except for pasta and cook on low for 5 hours. Remove chicken and shred. Return to crockpot. Cook pasta and then serve with chicken.
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|Serving Size: 1 Serving (4747g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 5677 (63%)|
|Amt Per Serving||% DV|
|Total Fat 630.8g||841 %|
|Saturated Fat 180.9g||905 %|
|Monounsaturated Fat 247.8g|
|Polyunsanturated Fat 138.6g|
|Cholesterol 2847.6mg||876 %|
|Sodium 10374.7mg||358 %|
|Potassium 7223.2mg||190 %|
|Total Carbohydrate 80g||24 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 79.7g|
|Protein 709.3g||1013 %|
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Calories per serving: 9014
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