This is a good basic recipe that you can change up by adding mushrooms, black olives, green peppers, Italian sausage, or whatever you like on pizza. I tried keeping it healthy by using fat free mushroom soup and turkey pepperoni.
Mix together in bowl or skillet that was used to brown the meat:
Ground meat
Onion
Pizza or spaghetti sauce
Layer in 3.5 quart crockpot: in the order given:
Half of the meat mixture
Half of the cooked pasta
Half a can of the soup
6 ounces of cheese
Half of the pepperoni slices
Top with any other ingredients you like such as mushrooms, olives, etc.
Repeat layers.
Cook on low heat for 4 hours and serve with your favorite bread and a salad.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (328g) | ||
Recipe Makes: 6 | ||
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Calories: 615 | ||
Calories from Fat: 290 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 32.3g | 43 % | |
Saturated Fat 15.5g | 78 % | |
Monounsaturated Fat 11g | ||
Polyunsanturated Fat 2.3g | ||
Cholesterol 147.1mg | 45 % | |
Sodium 1483.7mg | 51 % | |
Potassium 705.2mg | 19 % | |
Total Carbohydrate 33.1g | 10 % | |
Dietary Fiber 1.7g | 7 % | |
Sugars, other 31.4g | ||
Protein 46.4g | 66 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 615
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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