Crockpot Pizza
by Love7721
I took a recipe found on the website and tweaked it a little. You can add whatever toppings you want.
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INGREDIENTS
- 1 lb Ground beef
- pepperoni
- 1 can cream of mushroom soup
- 1 large onion chopped
- parmesan cheese
- 4 cups mozzarella
- 16 oz rigatoni
- 24 oz spaghetti sauce
- garlic powder
- italian seasoning
- salt and pepper
INSTRUCTIONS
-Boil the box of pasta for 5 minutes and drain
-Brown meat in skillet and season with salt, pepper, garlic powder and italian seasoning. Turn off heat. Add the onion and spaghetti sauce. I like to not cook the onion ahead of time, because it comes out crunchy. This is also where you might want to add other ingredients like bell pepper.
-Start layering in crock pot:
1/2 of sauce mixture on bottom of pot
1/2 of rigatoni
1/2 of soup mix
sprinkling of parm cheese and 2 cups of mozzarella
pepperoni in single layer
-Repeat layering
-Last layer should be pepperoni.
-Set on low for 4 hours
**This is for a large 6 qt slow cooker. You can scale down the ingredients and make in a smaller pot.**
NOTES
Love7721
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (321g) | ||
| Recipe Makes: 10 Servings | ||
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| Calories: 597 | ||
| Calories from Fat: 264 (44%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 29.4g | 39 % | |
| Saturated Fat 14.4g | 72 % | |
| Monounsaturated Fat 9.2g | ||
| Polyunsanturated Fat 2.5g | ||
| Cholesterol 128.9mg | 40 % | |
| Sodium 1194mg | 41 % | |
| Potassium 547.4mg | 14 % | |
| Total Carbohydrate 42.2g | 12 % | |
| Dietary Fiber 2.4g | 10 % | |
| Sugars, other 39.8g | ||
| Protein 39.7g | 57 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 597
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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