Crockpot Pork Chops
by piscesmama
Easy weeknight dinner
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INGREDIENTS
- 4 Boneless pork chops
- 1 Family size can Cream of chicken soup
- 1/2 cup Chicken broth
- 1 Packet Dry marinade mix ; Zesty Herb
- 2 Lbs Potatoes ; Cubed
INSTRUCTIONS
Mix soup and flavor packet in slow cooker. Add potatoes and pork chops, then stir to completely cover in soup mixture. Cook on low 6-8 hours. Serve with veggies.
NOTES
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piscesmama
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (579g) | ||
| Recipe Makes: 4 Servings | ||
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| Calories: 843 | ||
| Calories from Fat: 371 (44%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 41.3g | 55 % | |
| Saturated Fat 12.6g | 63 % | |
| Monounsaturated Fat 16.6g | ||
| Polyunsanturated Fat 7.4g | ||
| Cholesterol 252.3mg | 78 % | |
| Sodium 230.4mg | 8 % | |
| Potassium 1927.2mg | 51 % | |
| Total Carbohydrate 39.6g | 12 % | |
| Dietary Fiber 5g | 20 % | |
| Sugars, other 34.6g | ||
| Protein 74.3g | 106 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 843
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