Try this Crockpot Pulled Chicken Sandwiches recipe, or contribute your own.
Suggest a better descriptionToss all ingredients in crock pot.
Cook on low 6-8 hours
Take 2 forks and shred the chicken in the crockpot then mix in with the sauce.
Serve on Sandwich Rolls
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (363g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 474 | ||
Calories from Fat: 94 (20%) | ||
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Amt Per Serving | % DV | |
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Total Fat 10.5g | 14 % | |
Saturated Fat 2.1g | 10 % | |
Monounsaturated Fat 2.5g | ||
Polyunsanturated Fat 4g | ||
Cholesterol 138mg | 42 % | |
Sodium 1440.1mg | 50 % | |
Potassium 901.4mg | 24 % | |
Total Carbohydrate 30.3g | 9 % | |
Dietary Fiber 4.5g | 18 % | |
Sugars, other 25.9g | ||
Protein 59.3g | 85 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 474
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