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|Serving Size: 1 recipe (2268g)|
|Recipe Makes: 1|
|Calories from Fat: 15 (1%)|
|Amt Per Serving||% DV|
|Total Fat 1.6g||2 %|
|Saturated Fat 0.5g||2 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 0mg||0 %|
|Sodium 180.3mg||6 %|
|Potassium 7334.5mg||193 %|
|Total Carbohydrate 308g||91 %|
|Dietary Fiber 39.4g||157 %|
|Sugars, other 268.6g|
|Protein 35.6g||51 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1356
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