The best apple pie ever!! Use along with recipe for Aunt Sarah's crust

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Name: Crooke Family Apple Pie
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: American
Ingredients: 4 cups Apples sliced; 2 teaspoons Flour; 2/3 cup Sugar; 1/2 teaspoon Cinnamon; 1/2 teaspoon Salt; 1 tablespoon Margarine; 1 tablespoon Lemon juice optional depending on type of apples

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INGREDIENTS

4 cups Apples ; sliced
2 teaspoons Flour
2/3 cup Sugar
1/2 teaspoon Cinnamon
1/2 teaspoon Salt
1 tablespoon Margarine
1 tablespoon Lemon juice ; optional depending on type of apples

Servings

INSTRUCTIONS

Peel and slice apples. Add lemon juice, sugar, salt, flour and cinnamon. mix slightly and let set until sugar and spices become moist.

Arrange in 9" deep unbaked pie sheet (see aunt sarah''s pie crust recipe). Dot with margarine. Cover with top crust, seal, flute and pat with mixture of egg yolk and milk (one egg yolk with 2 Tbsp milk) to facilitate browning.

Bake in 375-400 degree oven for 45 minutes. if top is becoming too brown after 25 minutes, temperature may be reduced to 350 degres to finish baking.

NOTES

no red delicous apples.
use a combination of jono gold, green granny, gala, etc.

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Nutrition

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Serving Size: 1 Serving (104g)
Recipe Makes: 8 Servings

Calories: 106
Calories from Fat: 1 (1%)

Amt Per Serving		% DV

	Total Fat 0.2g	0 %
	Saturated Fat 0g	0 %
	Monounsaturated Fat 0g
	Polyunsanturated Fat 0g
Cholesterol 0mg		0 %
Sodium 126.8mg		4 %
Potassium 91.8mg		2 %
Total Carbohydrate 27.5g		8 %
	Dietary Fiber 2.1g	8 %
	Sugars, other 25.4g
Protein 0.3g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 106

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