crostata
by robertbrown2
Try this crostata recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 150 grams suger
- 2 Eggs
- 1 Lemon zest
- 200 grams All purpose flour
- 150 grams Softened Butter
- 1/2 packet Yeast ; cake or dessert Yeast
INSTRUCTIONS
Mix together 150 grams of sugar with 150 grams of softened butter. To this add 2 eggs, the grated peel of a lemon, 200 grams of flour (depending, you might need up to 50 grams more) and half a packet of this leavening (http://www.amazon.com/Paneangeli-Pane-degli-Angeli-yeast/dp/B000RLSG8K/ref=sr_1_1/103-7444618-7467830?ie=UTF8&s=gourmet-food&qid=1184942570&sr=1-1 Amazon calls it yeast, but it's not, it's more like baking powder). Knead this together until well combined, then let it rest on a board for a bit while you preheat your oven to 350 degrees. Pat 3/4 of the dough out in a tart pan or a buttered spring-form pan and cover the dough with jam of your choice (we sometimes thin the jam with a glug of brandy over low heat before spreading it on the dough). Top the jam with the remaining dough rolled into strips and woven, lattice-style. Bake until golden-brown and the jam is bubbling, 30 minutes. Cool to room temperature before eating.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (117g) | ||
| Recipe Makes: 1 Servings | ||
|
|
||
| Calories: 139 | ||
| Calories from Fat: 79 (57%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 8.8g | 12 % | |
| Saturated Fat 2.7g | 14 % | |
| Monounsaturated Fat 3.4g | ||
| Polyunsanturated Fat 1.2g | ||
| Cholesterol 372.2mg | 115 % | |
| Sodium 124.9mg | 4 % | |
| Potassium 163.8mg | 4 % | |
| Total Carbohydrate 5.3g | 2 % | |
| Dietary Fiber 3g | 12 % | |
| Sugars, other 2.2g | ||
| Protein 11.5g | 16 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 139
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.