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|Serving Size: 1 recipe (2817g)|
|Recipe Makes: 1|
|Calories from Fat: 2538 (60%)|
|Amt Per Serving||% DV|
|Total Fat 282g||376 %|
|Saturated Fat 104.5g||523 %|
|Monounsaturated Fat 94.7g|
|Polyunsanturated Fat 50g|
|Cholesterol 1148.5mg||353 %|
|Sodium 8959mg||309 %|
|Potassium 2977.5mg||78 %|
|Total Carbohydrate 82.1g||24 %|
|Dietary Fiber 3.4g||14 %|
|Sugars, other 78.7g|
|Protein 323.5g||462 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4218
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