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|Serving Size: 1 recipe (730g)|
|Recipe Makes: 1|
|Calories from Fat: 333 (26%)|
|Amt Per Serving||% DV|
|Total Fat 37g||49 %|
|Saturated Fat 9.6g||48 %|
|Monounsaturated Fat 6.9g|
|Polyunsanturated Fat 5.6g|
|Cholesterol 46.9mg||14 %|
|Sodium 476.9mg||16 %|
|Potassium 2102.3mg||55 %|
|Total Carbohydrate 208.6g||61 %|
|Dietary Fiber 14.8g||59 %|
|Sugars, other 193.8g|
|Protein 29.5g||42 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1276
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