Mix: Combine and store in an airtight container. Rice: Bring water to a boil. Add rice mix, reduce heat, cover and simmer 20 minutes. 6 servings Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by Carolyn Shaw 11-94 Posted to MM-Recipes Digest by "Rfm"
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|Serving Size: 1 Serving (613g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 17 (2%)|
|Amt Per Serving||% DV|
|Total Fat 1.9g||3 %|
|Saturated Fat 0.5g||2 %|
|Monounsaturated Fat 0.5g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 0mg||0 %|
|Sodium 31.4mg||1 %|
|Potassium 1044.5mg||27 %|
|Total Carbohydrate 252.9g||74 %|
|Dietary Fiber 7g||28 %|
|Sugars, other 245.9g|
|Protein 19.4g||28 %|
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Calories per serving: 1100
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