Try this Curried Turkey Burgers recipe, or contribute your own.Suggest a better description
Combine turkey with curry powder, Worcestershire, garlic, grated onion, cilantro, and a little salt. Form 4 patties. Grill over medium-high for 5-6 minutes per side. Serve with chutney.
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|Serving Size: 1 Serving (132g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 31 (22%)|
|Amt Per Serving||% DV|
|Total Fat 3.4g||5 %|
|Saturated Fat 1.1g||5 %|
|Monounsaturated Fat 0.8g|
|Polyunsanturated Fat 1g|
|Cholesterol 73.7mg||23 %|
|Sodium 955.6mg||33 %|
|Potassium 400.4mg||11 %|
|Total Carbohydrate 1.8g||1 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 1.2g|
|Protein 25.1g||36 %|
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Calories per serving: 144
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