Heat in pan
2- 3 cloves garlic
Then ad: chicken and cook 5 minutes
In separate bowl mix curry paste half box of chicken broth and coconut milk
Add broth to chicken throw in veggies, ginger and half of lime and let simmer
Throw in basil when almost done
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 (1396g)|
|Recipe Makes: 1|
|Calories from Fat: 1264 (59%)|
|Amt Per Serving||% DV|
|Total Fat 140.5g||187 %|
|Saturated Fat 39.9g||200 %|
|Monounsaturated Fat 57.8g|
|Polyunsanturated Fat 30.2g|
|Cholesterol 690mg||212 %|
|Sodium 685.6mg||24 %|
|Potassium 2546.7mg||67 %|
|Total Carbohydrate 47.9g||14 %|
|Dietary Fiber 13.4g||54 %|
|Sugars, other 34.5g|
|Protein 176.2g||252 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2144
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