Try this Custard An Mochi recipe, or contribute your own.
Suggest a better descriptionMix ingredients except koshi an together until smooth.
Spray pan with spray oil.
Pour batter into pan and spoon koshi an all over.
Bake in 9x13 pan 350 degrees for 1 hour or until top is brown and crusty.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (2111g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1340 | ||
Calories from Fat: 879 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 97.6g | 130 % | |
Saturated Fat 78.8g | 394 % | |
Monounsaturated Fat 9.8g | ||
Polyunsanturated Fat 2.2g | ||
Cholesterol 89.4mg | 28 % | |
Sodium 168490.7mg | 5810 % | |
Potassium 2754mg | 72 % | |
Total Carbohydrate 72.8g | 21 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 72.8g | ||
Protein 50.4g | 72 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1340
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