Beat slightly 4 eggs
Then beat in: Sugar, salt, nutmeg, scalding milk and vanilla
Oven at 450 for 15 mins then 350 to finish. Can be baked at 425 for same time.
Pie done if knife comes out clean.
Serve slightly warm
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (591g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 41 (7%)|
|Amt Per Serving||% DV|
|Total Fat 4.5g||6 %|
|Saturated Fat 2.8g||14 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 19.6mg||6 %|
|Sodium 515mg||18 %|
|Potassium 750.4mg||20 %|
|Total Carbohydrate 120.3g||35 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 120.2g|
|Protein 16.3g||23 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 583
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