Try this Dads Double Chocolate Walnut Biscotti recipe, or contribute your own.
Suggest a better descriptionsubmitted by: amkillia@MIT.EDU (Anita Killian, Cambridge, MA) This is my dads recipe. He makes them for all my friends. (Hes a sweet guy.) As we say here in the Boston area, theyre "to die for!" Preheat oven to 350 degrees. Grease a large baking sheet. In a bowl, whisk together flour, cocoa, soda, and salt. In a different bowl, beat together butter and granulated sugar until light and fluffy. Add eggs and beat until combined well. Stir in flour mixture to form a stiff dough. Stir in walnuts and chocolate chips. With floured hands form dough into 2 logs, each 12" long and 2" wide on the prepared cookie sheet. Sprinkle with confectioners sugar. Bake 35 minutes or until slightly firm to the touch. Cool on the sheet 5 minutes. Cut biscotti diagonally into 3/4" slices. Arrange cut sides down on baking sheet and bake until crisp, around 10 minutes. Cool on rack. Makes around 30. DAVE
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Serving Size: 1 Serving (56g) | ||
Recipe Makes: 30 | ||
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Calories: 239 | ||
Calories from Fat: 170 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 18.9g | 25 % | |
Saturated Fat 10g | 50 % | |
Monounsaturated Fat 4.8g | ||
Polyunsanturated Fat 2.7g | ||
Cholesterol 107.1mg | 33 % | |
Sodium 67.9mg | 2 % | |
Potassium 75.5mg | 2 % | |
Total Carbohydrate 15.2g | 4 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 14.2g | ||
Protein 4.1g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 239
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