cook sausage in a pan until almost done.
Add in onions and garlic
Finish cooking sausage until well done
Add in eggs And let them get A little stiff
Set aside and let cool fully
Add the parmesan cheese
Roll out bread dough so that its flat
Layer cooled mixture onto bread
Top with mozzarella cheese
Will hold tightly then seal and put in bread pan
Cook at 325 for 40 minutes or so until done
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (2033g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1762 (57%)|
|Amt Per Serving||% DV|
|Total Fat 195.7g||261 %|
|Saturated Fat 71.2g||356 %|
|Monounsaturated Fat 68.9g|
|Polyunsanturated Fat 28.4g|
|Cholesterol 5572.3mg||1715 %|
|Sodium 5969.4mg||206 %|
|Potassium 3170.5mg||83 %|
|Total Carbohydrate 28.9g||9 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 27g|
|Protein 297.3g||425 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3095
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