Preheat oven to 350 degrees. Mix all ingredients. At this point, nuts or cocoa may be added.
Bake until done, approximately 8-10 minutes.
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|Serving Size: 1 Serving (160g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 191 (38%)|
|Amt Per Serving||% DV|
|Total Fat 21.2g||28 %|
|Saturated Fat 10.9g||54 %|
|Monounsaturated Fat 5.9g|
|Polyunsanturated Fat 2.6g|
|Cholesterol 72.3mg||22 %|
|Sodium 9440.5mg||326 %|
|Potassium 396.7mg||10 %|
|Total Carbohydrate 63.8g||19 %|
|Dietary Fiber 7.9g||32 %|
|Sugars, other 55.9g|
|Protein 14.9g||21 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 497
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