Sift together all ingredients. Add 1 cup shortening (if you use butter or marg, use 1/2 cup milk) and 3/4 cup milk and two eggs. Beat two minutes on low speed. Then add 2 more unbeaten eggs, Mix one more minute. Add vanilla. Bake 1 hour at 375 F, in greased and floured 9 in tube.
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|Serving Size: 1 Serving (166g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 206 (45%)|
|Amt Per Serving||% DV|
|Total Fat 22.8g||30 %|
|Saturated Fat 8.8g||44 %|
|Monounsaturated Fat 9.7g|
|Polyunsanturated Fat 2.6g|
|Cholesterol 237.7mg||73 %|
|Sodium 2253.2mg||78 %|
|Potassium 111.3mg||3 %|
|Total Carbohydrate 58.7g||17 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 58.7g|
|Protein 7.5g||11 %|
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Calories per serving: 453
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