Set Breadmakers browning control to light. Put all the ingredients into pan in the order listed, select "Oat/French" and push "Start."
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|Serving Size: 1 Serving (33g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 9 (9%)|
|Amt Per Serving||% DV|
|Total Fat 1g||1 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.3g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 0mg||0 %|
|Sodium 3.6mg||0 %|
|Potassium 163.1mg||4 %|
|Total Carbohydrate 21.1g||6 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 17.8g|
|Protein 7g||10 %|
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Calories per serving: 101
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