Mix all ingredients together thoroughly. Heat skillet on medium heat and coat with vegetable cooking spray. Drop batter on skillet, brown on both sides. Note: Dales says, "These are delicious and are always a big hit. They can be buttered and sprinkled with parmesan cheese or can be served plain." MC formatted by Brenda Adams; mc 5/11/97 Source: Published in "All-Pro Recipes" by Great Chefs of the NFL Recipe by: Dales (Dallas Cowboys) mom Posted to MC-Recipe Digest V1 #605 by Badams
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|Serving Size: 1 Serving (2197g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 4888 (81%)|
|Amt Per Serving||% DV|
|Total Fat 543.1g||724 %|
|Saturated Fat 287g||1435 %|
|Monounsaturated Fat 146.5g|
|Polyunsanturated Fat 30.2g|
|Cholesterol 4674.9mg||1438 %|
|Sodium 5517mg||190 %|
|Potassium 3027.4mg||80 %|
|Total Carbohydrate 121.8g||36 %|
|Dietary Fiber 3g||12 %|
|Sugars, other 118.7g|
|Protein 185.8g||265 %|
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Calories per serving: 6039
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