Try this Damons Potatoes From Damon Albarn recipe, or contribute your own.
Suggest a better description1. Par-boil and slice the potatoes, Cover the bottom of a buttered casserole dish with a layer of potatoes. Add a layer of chopped tomatoes onion, paprika garlic and cumin. Repeat the layers, ending with a layer of potatoes. 2. Grate the cheese over the top and sprinkle with a little paprika to taste. Cook for 30 minutes at 180?C/350F/Gas Mark 4. Serve with a delicious mixed leaf salad.
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Serving Size: 1 Serving (379g) | ||
Recipe Makes: 2 servings | ||
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Calories: 253 | ||
Calories from Fat: 4 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.5g | 1 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 20mg | 1 % | |
Potassium 1388mg | 37 % | |
Total Carbohydrate 57.2g | 17 % | |
Dietary Fiber 7.6g | 31 % | |
Sugars, other 49.5g | ||
Protein 6.8g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 253
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