Open the cans of Tomato Sauce and Tomato Paste placing them in an 8 Qt pot
Brown the Ground Beef and place it in the pot
Saute Onions and Garlic and place them in the pot
Add the remaining ingredients to the pot and combine well
Simmer for at least 4 hours (more if you have the time - 8 hours is great!) stirring ever ? hour or so.
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|Serving Size: 1 Serving (459g)|
|Recipe Makes: 8|
|Calories from Fat: 770 (71%)|
|Amt Per Serving||% DV|
|Total Fat 85.6g||114 %|
|Saturated Fat 32.4g||162 %|
|Monounsaturated Fat 29.4g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 255.1mg||79 %|
|Sodium 986.7mg||34 %|
|Potassium 1830.2mg||48 %|
|Total Carbohydrate 21.8g||6 %|
|Dietary Fiber 4.6g||18 %|
|Sugars, other 17.2g|
|Protein 57.9g||83 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1090
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