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|Serving Size: 1 recipe (1950g)|
|Recipe Makes: 1|
|Calories from Fat: 3567 (85%)|
|Amt Per Serving||% DV|
|Total Fat 396.4g||528 %|
|Saturated Fat 249.9g||1250 %|
|Monounsaturated Fat 104.6g|
|Polyunsanturated Fat 14.7g|
|Cholesterol 999mg||307 %|
|Sodium 114910.3mg||3962 %|
|Potassium 3664.5mg||96 %|
|Total Carbohydrate 203.8g||60 %|
|Dietary Fiber 57.1g||228 %|
|Sugars, other 146.8g|
|Protein 56.2g||80 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4205
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