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Serving Size: 1 Recipe (4259g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 5761 | ||
Calories from Fat: 2965 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 329.5g | 439 % | |
Saturated Fat 198.6g | 993 % | |
Monounsaturated Fat 101g | ||
Polyunsanturated Fat 12.7g | ||
Cholesterol 1235.5mg | 380 % | |
Sodium 5586.1mg | 193 % | |
Potassium 12447.5mg | 328 % | |
Total Carbohydrate 431.3g | 127 % | |
Dietary Fiber 1.8g | 7 % | |
Sugars, other 429.4g | ||
Protein 294.8g | 421 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5761
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