Try this Debbies Chalupa Dip recipe, or contribute your own.
Suggest a better descriptionMash avocados with lemon juice, salt and pepper until smooth. In separate bowl, mix sour cream with mayonnaise and taco seasoning mix. In loaf pan, layer beans, avocado mix, sour cream mix, onions, tomatoes and cheese.
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Serving Size: 1 Serving (329g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 806 | ||
Calories from Fat: 616 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 68.5g | 91 % | |
Saturated Fat 22.9g | 115 % | |
Monounsaturated Fat 27.7g | ||
Polyunsanturated Fat 14.1g | ||
Cholesterol 94.4mg | 29 % | |
Sodium 927.2mg | 32 % | |
Potassium 926.7mg | 24 % | |
Total Carbohydrate 33.3g | 10 % | |
Dietary Fiber 10.6g | 42 % | |
Sugars, other 22.7g | ||
Protein 21.7g | 31 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 806
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