Try this Debbie's Egg Rolls recipe, or contribute your own.
Suggest a better descriptionCook cabbage till soft and drain well. Set aside.
Brown beef, onion and garlic. Add to cabbage mixture.
Add soy sauce and salt.
Wrap in egg roll wraps. Seal and drop in hot oil until brown. Place on paper towel to drain.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (907g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 1951 | ||
Calories from Fat: 1225 (63%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 136.1g | 181 % | |
Saturated Fat 53.2g | 266 % | |
Monounsaturated Fat 59.5g | ||
Polyunsanturated Fat 3.9g | ||
Cholesterol 616.9mg | 190 % | |
Sodium 598.8mg | 21 % | |
Potassium 2677mg | 70 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 168.7g | 241 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1951
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.