Recipe courtesy Deen Bros., 2007
Show: Paula's Home CookingEpisode: Tailgate Time
Preheat oven to 375 degrees F or prepare a grill (brush the grill grate lightly with oil).
In a large bowl, stir together all ingredients except the chicken. Reserve 1/3 cup of the barbeque sauce; set aside. Add the chicken to the remaining sauce in the bowl, turning to coat.
Arrange the coated chicken in a roasting pan or on the grill. Cook (covered, if grilling) for 40 to 45 minutes or until cooked through, basting with the reserved 1/3 cup sauce after 20 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Recipe (1923g) | ||
Recipe Makes: 1 Serving | ||
|
||
Calories: 3885 | ||
Calories from Fat: 2162 (56%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 240.3g | 320 % | |
Saturated Fat 68.6g | 343 % | |
Monounsaturated Fat 99.4g | ||
Polyunsanturated Fat 51.7g | ||
Cholesterol 1190.7mg | 366 % | |
Sodium 3914.1mg | 135 % | |
Potassium 4118.4mg | 108 % | |
Total Carbohydrate 120.5g | 35 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 119.4g | ||
Protein 300.1g | 429 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3885
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.