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|Serving Size: 1 9-inch pie (1729g)|
|Recipe Makes: 1 9-inch pie|
|Calories from Fat: 3208 (73%)|
|Amt Per Serving||% DV|
|Total Fat 356.5g||475 %|
|Saturated Fat 204.4g||1022 %|
|Monounsaturated Fat 97.8g|
|Polyunsanturated Fat 19.6g|
|Cholesterol 2970.3mg||914 %|
|Sodium 18414mg||635 %|
|Potassium 1315.2mg||35 %|
|Total Carbohydrate 198.2g||58 %|
|Dietary Fiber 6.8g||27 %|
|Sugars, other 191.4g|
|Protein 100.8g||144 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4396
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