Deep South dish made with chocolate and vanilla puddings mixed with cream and nuts, South your Mouth!

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Name: Deep South Decadent Dessert
Prep time: 30 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 16
Cuisine: not set
Ingredients: 1 cup flour; 1 cup pecans chopped; 1/2 cup butter melted; 1 8 oz cream cheese softened; 1 cup Confectioners Sugar; 1 8 oz container Cool Whip; 4 cups milk; 2 3.5 oz boxes instant vanilla pudding; 2 4 oz boxes instant chocolate pudding mix; chopped pecans, cocoa powder, or chocolate curls to top

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INGREDIENTS

1 cup flour
1 cup pecans ; chopped
1/2 cup butter ; melted
1 8 oz cream cheese ; softened
1 cup Confectioners Sugar
1 8 oz container Cool Whip
4 cups milk
2 3.5 oz boxes instant vanilla pudding
2 4 oz boxes instant chocolate pudding mix
chopped pecans, cocoa powder, or chocolate curls ; to top

Servings

INSTRUCTIONS

Heat over to 350 degrees.

Coat a 13 x 9 x 2 inch baking dish with nonstick cooking spray.

In a medium size bowl, mix flour, walnuts and butter.

Pat into prepared dish.

Bake at 350 degrees for 15 minutes.

Cool.

In a bowl, beat cream cheese and sugar until smooth.

Fold in half of the whipped topping.

Spread over cooled crust.

Prepare vanilla pudding using 2 cups of the milk.

Spread over the cream cheese layer.

Prepare chocolate pudding with remaining 2 cups milk.

spread over the vanilla pudding layer.

Spread remaining whipped topping over pudding.

Refrigerate at least 2 hours or overnight.

Sprinkle with nuts and chocolate curls.

Cut into squares.

NOTES

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Deep South in your Mouth
EmilyCarro

Nutrition

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Serving Size: 1 Serving (107g)
Recipe Makes: 16 Servings

Calories: 216
Calories from Fat: 92 (43%)

Amt Per Serving		% DV

	Total Fat 10.3g	14 %
	Saturated Fat 6.7g	34 %
	Monounsaturated Fat 2.3g
	Polyunsanturated Fat 0.4g
Cholesterol 23.8mg		7 %
Sodium 81.8mg		3 %
Potassium 105mg		3 %
Total Carbohydrate 29.4g		9 %
	Dietary Fiber 0g	0 %
	Sugars, other 29.4g
Protein 2.5g		4 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 216

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