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|Serving Size: 1 recipe (343g)|
|Recipe Makes: 1|
|Calories from Fat: 449 (80%)|
|Amt Per Serving||% DV|
|Total Fat 49.9g||67 %|
|Saturated Fat 30.8g||154 %|
|Monounsaturated Fat 14.4g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 181.1mg||56 %|
|Sodium 2413.6mg||83 %|
|Potassium 541.6mg||14 %|
|Total Carbohydrate 23.8g||7 %|
|Dietary Fiber 3.7g||15 %|
|Sugars, other 20.1g|
|Protein 6.9g||10 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 558
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