Heat olive oil and butter in skillet over medium heat
Coat chicken breasts and add to the skillet
Turn chicken over after 3 minutes and then add mushrooms
And cooking wines
Cover skillet and simmer for 10 minutes turning chicken once.
Add a dash of oregano
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (479g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 553 (59%)|
|Amt Per Serving||% DV|
|Total Fat 61.4g||82 %|
|Saturated Fat 11.1g||56 %|
|Monounsaturated Fat 31.9g|
|Polyunsanturated Fat 15.8g|
|Cholesterol 136.9mg||42 %|
|Sodium 690.6mg||24 %|
|Potassium 953mg||25 %|
|Total Carbohydrate 19.5g||6 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 18.4g|
|Protein 58.4g||83 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 942
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!