Delicious Pancakes
by dukeo
A tried and true recipe for beautiful, fluffy and delicious homemade pancakes.
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INGREDIENTS
- 2 cups Flour
- 2 TBSP Sugar
- 4 tsp Baking powder
- 1/2 tsp Salt
- 2 Eggs
- 2 cups Milk
- 4 TBSP Cooking Oil
INSTRUCTIONS
Mix all dry ingredients in a mixing bowl. Beat egg and then add all liquid ingredients to bowl. Mix until batter is smooth.
Pour 1/4 cup batter onto hot skillet or nonstick pan. Flip when surface is bubbly and cook until golden brown.
NOTES
dukeo
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (62g) | ||
| Recipe Makes: 10 Servings | ||
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| Calories: 190 | ||
| Calories from Fat: 63 (33%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 7g | 9 % | |
| Saturated Fat 0.8g | 4 % | |
| Monounsaturated Fat 4.5g | ||
| Polyunsanturated Fat 1.2g | ||
| Cholesterol 38.2mg | 12 % | |
| Sodium 165.4mg | 6 % | |
| Potassium 66.1mg | 2 % | |
| Total Carbohydrate 27g | 8 % | |
| Dietary Fiber 0.9g | 4 % | |
| Sugars, other 26.1g | ||
| Protein 4.6g | 7 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 190
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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