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|Serving Size: 1 recipe (1935g)|
|Recipe Makes: 1|
|Calories from Fat: 147 (16%)|
|Amt Per Serving||% DV|
|Total Fat 16.3g||22 %|
|Saturated Fat 2.3g||11 %|
|Monounsaturated Fat 9.9g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 0mg||0 %|
|Sodium 114.9mg||4 %|
|Potassium 6734.6mg||177 %|
|Total Carbohydrate 181.6g||53 %|
|Dietary Fiber 21.3g||85 %|
|Sugars, other 160.3g|
|Protein 34.7g||50 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 910
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