Try this Delightful Hashbrown Casserole recipe, or contribute your own.
Suggest a better descriptionThaw hashbrowns slightly so they mix well.
Combine hash browns, sour cream, cream of mushroom soup, cheese, milk, onion, salt, pepper, garlic salt, and 1/2 stick of melted butter. Stir…
Pour into greased baking dish, and set aside.
Crush croutons {easy tip: place in a ziploc bag and mash down with a rolling pin}…
Spread crushed croutons evenly over the top of the casserole.
Drizzle the top with other 1/2 stick of melted butter.
Bake 35-45 minutes at 350 degrees.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (248g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 801 | ||
Calories from Fat: 522 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 58g | 77 % | |
Saturated Fat 30.6g | 153 % | |
Monounsaturated Fat 18.7g | ||
Polyunsanturated Fat 4g | ||
Cholesterol 113.3mg | 35 % | |
Sodium 1535.4mg | 53 % | |
Potassium 347.6mg | 9 % | |
Total Carbohydrate 56.5g | 17 % | |
Dietary Fiber 3.7g | 15 % | |
Sugars, other 52.8g | ||
Protein 14.7g | 21 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 801
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