Unlike Mexican tamales, these Mississippi morsels are heavily spiced and stewed rather than steamed. Our winning spice mixture—a combination of chili powder, paprika, cumin, cayenne, sugar, salt, and pepper—goes into the cornmeal and butter dough (lightened with baking powder), as well as the… read more
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (79g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 98 (52%)|
|Amt Per Serving||% DV|
|Total Fat 10.9g||15 %|
|Saturated Fat 6.4g||32 %|
|Monounsaturated Fat 2.8g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 27.1mg||8 %|
|Sodium 304.4mg||10 %|
|Potassium 154.7mg||4 %|
|Total Carbohydrate 20.5g||6 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 18.6g|
|Protein 3.5g||5 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 189
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!