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|Serving Size: 1 serving (233g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 236 (44%)|
|Amt Per Serving||% DV|
|Total Fat 26.3g||35 %|
|Saturated Fat 8.3g||42 %|
|Monounsaturated Fat 10.4g|
|Polyunsanturated Fat 4.1g|
|Cholesterol 81.2mg||25 %|
|Sodium 602.8mg||21 %|
|Potassium 519.1mg||14 %|
|Total Carbohydrate 46.3g||14 %|
|Dietary Fiber 3.6g||15 %|
|Sugars, other 42.6g|
|Protein 28.4g||41 %|
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Calories per serving: 542
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