Try this Deluxe Cheeseburger recipe, or contribute your own.

Still searching for what to cook ?

Name: Deluxe Cheeseburger
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 100
Cuisine: American
Ingredients: 4 13/16 lb PICKLE CUCUMBER SWEET; 5 3/16 lb CHEESE AMER/SLICE; 5 5/8 lb TOMATOES FRESH; 3 1/4 lb LETTUCE FRESH; 3 3/4 lb CATSUP TOMATO#10; 1 3/16 lb MUSTARD PREP. 1 LB JAR; 18 3/4 lb BEEF PATTIES FZ; 3 1/3 lb Onions

Find the most delicious recipes here

INGREDIENTS

4 13/16 lb PICKLE CUCUMBER SWEET
5 3/16 lb CHEESE AMER/SLICE
5 5/8 lb TOMATOES FRESH
3 1/4 lb LETTUCE FRESH
3 3/4 lb CATSUP TOMATO#10
1 3/16 lb MUSTARD PREP. 1 LB JAR
18 3/4 lb BEEF PATTIES FZ
3 1/3 lb Onions

Servings

INSTRUCTIONS

YIELD: 100 PORTIONS EACH PORTION: 1 HAMBURGER TEMPERATURE: 350 F. 1. GRILL PATTIES 4 MINUTES OR UNTIL BROWNED; TURN;GRILL ON OTHER SIDE 4 MINUTES.AFTER PATTIES ARE TURNED PLACE 1 SLICE CHEESE ON EACH PATTIE.CONTINUE TO GRILL UNTIL CHEESE MELTS. 2. SPREAD 1 TSP MUSTARD ON BOTTOM BUN AND 1 TSBP CATSUP ON TOP BUN. ADD 2 SLICES OF ONION,1 LETTUCE LEAF, 1 SLICE TOMATO AND 2 SLICES PICKLE ON BOTTOM BUN; COVER WITH TOP BUN. 3. SERVE HOT ON BUNS. NOTE: 1. IN STEP 1, CHARBOILER MAY BE USED. FOLLOW MANUFACTURERS DIRECTION FOR PREPARATION. 2. IN STEP 2, USE 1 RECIPE SANDWICH BUNS (RECIPE NO. D-G-6-(1)-3). 3. IN STEP 3, BUNS MAY BE TOASTED. 4. USE 5 LB 3 OZ (100 SLICES) AMERICAN CHEESE SLICED,USE 3 LB FRESH LETTUCE ( 3LB 4 OZ A.P.), 5LB 9 OZ SLICED FRESH TOMATOES ( 5 LB 10 OZ A.P.), 3 LB SLICED DRY ONIONS (3 LB 5 OZ A.P.),3 LB 2 OZ DILL PICKLES, DRAINED, SLICED CROSSWISE ( 4 LB 13 OZ A..),3 LB 12 OZ ( 6 1/4 CUPS) CATSUP, 1 LB 3 OZ (2 1/8 CUPS) MUSTARD PREPARED, AND 100 SANDWICH BUNS. Recipe Number: N04609 SERVING SIZE: 1 DELUXE C From the (actually used today!). Downloaded from G Internet, G Internet.

NOTES

Alert editor

Deluxe Cheeseburger

4 13/16 lb PICKLE CUCUMBER  SWEET
5 3/16 lb CHEESE AMER/SLICE
5 5/8 lb TOMATOES FRESH
3 1/4 lb LETTUCE FRESH
3 3/4 lb CATSUP TOMATO#10
1 3/16 lb MUSTARD PREP. 1 LB JAR
18 3/4 lb BEEF PATTIES FZ
3 1/3 lb Onions

YIELD: 100 PORTIONS                   EACH PORTION: 1 HAMBURGER  TEMPERATURE: 350 F.    1. GRILL PATTIES 4 MINUTES OR UNTIL BROWNED; TURN;GRILL ON OTHER SIDE 4  MINUTES.AFTER PATTIES ARE TURNED PLACE 1 SLICE CHEESE ON EACH  PATTIE.CONTINUE  TO GRILL UNTIL CHEESE MELTS.    2. SPREAD 1 TSP MUSTARD ON BOTTOM BUN AND 1 TSBP CATSUP ON TOP BUN. ADD 2  SLICES OF ONION,1 LETTUCE LEAF, 1 SLICE TOMATO AND 2 SLICES PICKLE ON  BOTTOM  BUN; COVER WITH TOP BUN.    3. SERVE HOT ON BUNS.  NOTE: 1.  IN STEP 1, CHARBOILER MAY BE USED. FOLLOW MANUFACTURERS  DIRECTION  FOR PREPARATION.    2.  IN STEP 2, USE 1 RECIPE SANDWICH BUNS (RECIPE NO. D-G-6-(1)-3).    3.  IN STEP 3, BUNS MAY BE TOASTED.    4.  USE 5 LB 3 OZ (100 SLICES) AMERICAN CHEESE SLICED,USE 3 LB FRESH  LETTUCE ( 3LB 4 OZ A.P.), 5LB 9 OZ SLICED FRESH TOMATOES ( 5 LB 10 OZ  A.P.),  3 LB SLICED DRY ONIONS (3 LB 5 OZ A.P.),3 LB 2 OZ DILL PICKLES, DRAINED,  SLICED CROSSWISE ( 4 LB 13 OZ A..),3 LB 12 OZ ( 6 1/4 CUPS) CATSUP, 1 LB 3  OZ  (2 1/8 CUPS) MUSTARD PREPARED, AND 100 SANDWICH BUNS.    Recipe Number: N04609    SERVING SIZE: 1 DELUXE C    From the <Army Master Recipe Index File> (actually used today!).  Downloaded from G Internet, G Internet.

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (253g)
Recipe Makes: 100 Servings

Calories: 26
Calories from Fat: 1 (4%)

Amt Per Serving		% DV

	Total Fat 0.1g	0 %
	Saturated Fat 0g	0 %
	Monounsaturated Fat 0g
	Polyunsanturated Fat 0g
Cholesterol 0mg		0 %
Sodium 6.5mg		0 %
Potassium 116.8mg		3 %
Total Carbohydrate 6.1g		2 %
	Dietary Fiber 1.2g	5 %
	Sugars, other 4.8g
Protein 0.9g		1 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 26

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe