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Name: Deluxe Chocolate Dessert
Prep time: 30 min
Total time: 1 h
Yield: 1
Cuisine: American
Ingredients: 1 1/2 c powdered sugar Sifted; 4 Squares unsweetened chocolate; 6 Eggs separated; 1/3 c milk; 1 1/2 c Unsalted butter; 1/8 ts Salt; 2 Sponge layers; 3/4 c Heavy cream; 3/4 c Sugar; 12 ladyfingers; 1 1/2 ts Vanilla

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INGREDIENTS

1 1/2 c powdered sugar ; Sifted
4 Squares unsweetened chocolate
6 Eggs ; separated
1/3 c milk
1 1/2 c Unsalted butter
1/8 ts Salt
2 Sponge layers
3/4 c Heavy cream
3/4 c Sugar
12 ladyfingers
1 1/2 ts Vanilla

Servings

INSTRUCTIONS

Melt chocolate in saucepan. Combine sugar, milk and egg yolks. Add to chocolate and cook until smooth and thick, stirring constantly with wire whisk. Remove from heat. Cream butter and add 3/4 cup powdered sugar. Add chocolate mixture and mix well. Let cool slightly. Beat egg whites with salt until stiff. Beat remaining powdered sugar into egg whites. Fold into chocolate mixture, add vanilla. Cut sponge layers in half and cut to fit bottom of spring-form pan. Line sides with ladyfingers. Fill with chocolate mixture and chill several hours or overnight. Top with whipped cream and chocolate shavings. Posted to Bakery-Shoppe Digest V1 #509 by ShannonFarm@worldnet.att.net on Jan 16, 1998

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Nutrition

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Serving Size: 1 Serving (4366g)
Recipe Makes: 1

Calories: 19980
Calories from Fat: 17178 (86%)

Amt Per Serving		% DV

	Total Fat 1908.6g	2545 %
	Saturated Fat 1157.3g	5787 %
	Monounsaturated Fat 518.9g
	Polyunsanturated Fat 87.3g
Cholesterol 11081.8mg		3410 %
Sodium 2539.4mg		88 %
Potassium 3666.9mg		96 %
Total Carbohydrate 604.1g		178 %
	Dietary Fiber 19.8g	79 %
	Sugars, other 584.4g
Protein 233.5g		334 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 19980

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