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|Serving Size: 1 recipe (2966g)|
|Recipe Makes: 1|
|Calories from Fat: 2017 (48%)|
|Amt Per Serving||% DV|
|Total Fat 224.1g||299 %|
|Saturated Fat 76.4g||382 %|
|Monounsaturated Fat 109.4g|
|Polyunsanturated Fat 10.6g|
|Cholesterol 950mg||292 %|
|Sodium 10573mg||365 %|
|Potassium 9366.3mg||246 %|
|Total Carbohydrate 341.9g||101 %|
|Dietary Fiber 43.8g||175 %|
|Sugars, other 298.2g|
|Protein 204.4g||292 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4206
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